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Capsid integrity quantitative PCR to determine virus infectivity in environmental and food applications – A systematic review. Leifels M, Cheng D, Sozzi E, Shoults DC, Wuertz S, Mongkolsuk S, Sirikanchana K. Water Res X. 2020 Dec 9;11:100080. doi: 10.1016/j.wroa.2020.100080. eCollection 2021 May 1. PMID: 33490943