Determination of perfluorooctane sulphonate and perfluorooctanoic acid in seafood and water from Map Ta Phut Industrial Estate area, Thailand Lertassavakorn T, Pholphana N, Rangkadilok N, Suriyo T, Satayavivad J Food Addit Contam Part A. 2021.

Label-free quantitative proteomics reveals aberrant expression levels of LRG, C9, FN, A1AT and AGP1 in the plasma of patients with colorectal cancer Verathamjamras C, Chantaraamporn J, Sornprachum T, Mutapat P, Chokchaichamnankit D, Mingkwan K, Luevisadpibul V, Srisomsap C, Chutipongtanate S, Svasti J, Champattanachai V Clin Proteomics. 2023;20(1):15.

Thanyacharoen, T; Chuysinuan, P.; Techasakul, S.; Nooeaid, P.; Ummartyotin, S. Development of a Gallic Acid-Loaded Chitosan and Polyvinyl Alcohol Hydrogel Composite: Release Characteristics and Antioxidant Activity. Int. J. Biol. Macromol. 2018, 107, 363-370.