Evaluation of free radical scavenging and antityrosinase activities of standardized longan fruit extract. Rangkadilok N, Sitthimonchai S, Worasuttayangkurn L, Mahidol C, Ruchirawat M, Satayavivad J Food Chem Toxicol 2007; 45: 328-36.

01 Feb 2007
0

Evaluation of free radical scavenging and antityrosinase activities of standardized longan fruit extract.
Rangkadilok N, Sitthimonchai S, Worasuttayangkurn L, Mahidol C, Ruchirawat M, Satayavivad J
Food Chem Toxicol 2007; 45: 328-36.

Tags

Share this

Related Posts

Recent Posts