Rangkadilok, N., Sitthimonchai, S., Worasuttayangkurn, L., Mahidol, C., Ruchirawat, M., & Satayavivad, J. (2007). Evaluation of free radical scavenging and antityrosinase activities of standardized longan fruit extract. Food Chem Toxicol, 45(2), 328-336. doi:10.1016/j.fct.2006.08.022

01 Feb 2007
0

Rangkadilok, N., Sitthimonchai, S., Worasuttayangkurn, L., Mahidol, C., Ruchirawat, M., & Satayavivad, J. (2007). Evaluation of free radical scavenging and antityrosinase activities of standardized longan fruit extract. Food Chem Toxicol, 45(2), 328-336. doi:10.1016/j.fct.2006.08.022

Tags

Share this

Related Posts

Decreasing O-GlcNAcylation affects the malignant transformation of MCF-7 cells via Hsp27 expression and its O-GlcNAc modification. Netsirisawan P, Chaiyawat P, Chokchaichamnankit D, Lirdprapamongkol K, Srisomsap C, Svasti J, Champattanachai V*. Oncol Rep. 2018 Oct;40(4):2193-2205.
Oncogenic roles of serine-threonine kinase receptor-associated protein (STRAP) in osteosarcoma. Pruksakorn D, Klangjorhor J, Lirdprapamongkol K, Teeyakasem P, Sungngam P, Chaiyawat P, Phanphaisarn A, Settakorn J, Srisomsap C*. Cancer Chemother Pharmacol. 2018 Dec;82(6):1039-1047.

Recent Posts