Srinroch C, Srisomsap C, Chokchaichamnankit D, Punyarit P, Phiriyangkul P*.
Food Chem. 2015 Oct 1;184:160-6.
To find the 2nd edition, type "2nd edition"
Srinroch C, Srisomsap C, Chokchaichamnankit D, Punyarit P, Phiriyangkul P*.
Food Chem. 2015 Oct 1;184:160-6.
Netsirisawan P, Chokchaichamnankit D, Srisomsap C, Svasti J, Chanpattanachai V*.
Cancer Genomics Proteomics. 2015 Jul-Aug;12(4):201-9.
Syringe-push membrane absorption as a simple rapid method of urine preparation for clinical proteomics.
Chutipongtanate S*, Changtong C, Weeraphan C, Hongeng S, Srisomsap C, Svasti J.
Clin Proteomics.2015;12(1):15.
Effect of Food Thermal Processing on Allergenicity Proteins in Bombay Locust (Patanga Succincta).
Phiriyangkul P*, Srinroch C, Srisomsap C, Chokchaichamnankit D, Punyarit P.
Int J Food Eng. 2015 June;1(1):23-8.
Suthangkornkul R, Sirichaiyakul P, Sungvornyothin S, Thepouyporn A, Svasti J, Arthan D*.
Protein Expr Purif. 2015 June;110:145-50.